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BENJIAMIN LEROUX VOSNE-ROMANEE

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BENJIAMIN LEROUX VOSNE-ROMANEE

BENJIAMIN LEROUX VOSNE-ROMANEE

Delve into a symphony of ripe red cherries, fragrant roses, and hints of exotic spices, all woven together with silky tannins. Crafted with precision and passion, each sip reflects the essence of Burgundy's esteemed terroir. Elevate your wine journey with this exceptional expression of elegance and complexity. Uncover the magic of Benjamin Leroux Vosne-Romanée at Sessions at Arden - Fine & Rare Wine and Spirits Expert.

Critic tasting note: (2014 vintage) "Medium intensity of dark ruby-red with a slight browning hint. Harmonious aromas combine lifted prune/ripe red-plum fruit, cedar, sweet spices & truffle notes. The palate has mouth-watering acidity & a weighty, drying structure of very fine, plentiful, cedary tannin. There is good weight & warm, ripe, open high-toned prune & red-plum fruit. Fresh acidity on the finish balances warming alcohol on the attack, allowing mature, perfumed red-fruit to show." - 12/22 DCAMW

Brewer – Vosne-Romanee, France
Aroma – Savory and Classic
Variety – Pinot Noir
Food – Pairs well with Duck, Goose and Game Birds

$87.50

Original: $250.01

-65%
BENJIAMIN LEROUX VOSNE-ROMANEE

$250.01

$87.50

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Description

Delve into a symphony of ripe red cherries, fragrant roses, and hints of exotic spices, all woven together with silky tannins. Crafted with precision and passion, each sip reflects the essence of Burgundy's esteemed terroir. Elevate your wine journey with this exceptional expression of elegance and complexity. Uncover the magic of Benjamin Leroux Vosne-Romanée at Sessions at Arden - Fine & Rare Wine and Spirits Expert.

Critic tasting note: (2014 vintage) "Medium intensity of dark ruby-red with a slight browning hint. Harmonious aromas combine lifted prune/ripe red-plum fruit, cedar, sweet spices & truffle notes. The palate has mouth-watering acidity & a weighty, drying structure of very fine, plentiful, cedary tannin. There is good weight & warm, ripe, open high-toned prune & red-plum fruit. Fresh acidity on the finish balances warming alcohol on the attack, allowing mature, perfumed red-fruit to show." - 12/22 DCAMW

Brewer – Vosne-Romanee, France
Aroma – Savory and Classic
Variety – Pinot Noir
Food – Pairs well with Duck, Goose and Game Birds

BENJIAMIN LEROUX VOSNE-ROMANEE | SESSIONS AT ARDEN