2023 Mount Mary 'Marli Russell' Rose 750ml
Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed.
Our Rose is crafted from 90% Grenache and 10% Mourvedre sourced from our 'Rhone Project' vineyard. Employing the direct press method, half of the fruit undergoes whole bunch pressing while the remaining half is destemmed before pressing. Fermented in stainless steel to preserve freshness and fruit purity, with careful lees contact adding nuanced complexity.
The 2023 season experienced cool and damp conditions from mid-Autumn onwards. Grenache and Mourvedre, which ripen later, maintained their natural acidity and vibrant primary fruit characteristics, providing an ideal foundation for our rosé.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
2023 Mount Mary 'Marli Russell' Rose 750ml
2023 Mount Mary 'Marli Russell' Rose 750ml
Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed.
Our Rose is crafted from 90% Grenache and 10% Mourvedre sourced from our 'Rhone Project' vineyard. Employing the direct press method, half of the fruit undergoes whole bunch pressing while the remaining half is destemmed before pressing. Fermented in stainless steel to preserve freshness and fruit purity, with careful lees contact adding nuanced complexity.
The 2023 season experienced cool and damp conditions from mid-Autumn onwards. Grenache and Mourvedre, which ripen later, maintained their natural acidity and vibrant primary fruit characteristics, providing an ideal foundation for our rosé.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed.
Our Rose is crafted from 90% Grenache and 10% Mourvedre sourced from our 'Rhone Project' vineyard. Employing the direct press method, half of the fruit undergoes whole bunch pressing while the remaining half is destemmed before pressing. Fermented in stainless steel to preserve freshness and fruit purity, with careful lees contact adding nuanced complexity.
The 2023 season experienced cool and damp conditions from mid-Autumn onwards. Grenache and Mourvedre, which ripen later, maintained their natural acidity and vibrant primary fruit characteristics, providing an ideal foundation for our rosé.