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GAJA- BAROLO DAGROMIS DOCG 750ML

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GAJA- BAROLO DAGROMIS DOCG 750ML

GAJA- BAROLO DAGROMIS DOCG 750ML

This red wine entices with aromas of ripe dark fruits, violets, and hints of spice, promising a symphony of flavors with each sip. On the palate, indulge in layers of rich fruit, velvety tannins, and a touch of earthiness, leading to a long, graceful finish. Elevate your wine journey with this exceptional Barolo. Sessions at Arden - Fine & Rare Wine and Spirits Expert.

Critic tasting note: (2008 vintage) "Made from Nebbiolo on young vines in the townships of La Morra and Serralunga where the soil is a fine mixture of marl, lime and clay. The wine ages first 12 months in barriques and then another 12 months in tonneaux. This is a rich and ambitious Barolo which has a ruby-red color and a garnet edge. The bouquet has broad and intact aromas of violet, anise, licorice and cherry. The mouthfeel is bold, full and vigorous with clear fruity and floral flavors and a distinct freshness upheld by fine tannins that give the wine both character and elegance. Bottles produced: 6,000" - 88/100, Doctorwine

Brewer – Barolo, Italy
Aroma – Red Wine – Savory and Classic
Variety – Nebbiolo
Food – Pairs well with Lamb

$132.15
GAJA- BAROLO DAGROMIS DOCG 750ML
$132.15

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Description

This red wine entices with aromas of ripe dark fruits, violets, and hints of spice, promising a symphony of flavors with each sip. On the palate, indulge in layers of rich fruit, velvety tannins, and a touch of earthiness, leading to a long, graceful finish. Elevate your wine journey with this exceptional Barolo. Sessions at Arden - Fine & Rare Wine and Spirits Expert.

Critic tasting note: (2008 vintage) "Made from Nebbiolo on young vines in the townships of La Morra and Serralunga where the soil is a fine mixture of marl, lime and clay. The wine ages first 12 months in barriques and then another 12 months in tonneaux. This is a rich and ambitious Barolo which has a ruby-red color and a garnet edge. The bouquet has broad and intact aromas of violet, anise, licorice and cherry. The mouthfeel is bold, full and vigorous with clear fruity and floral flavors and a distinct freshness upheld by fine tannins that give the wine both character and elegance. Bottles produced: 6,000" - 88/100, Doctorwine

Brewer – Barolo, Italy
Aroma – Red Wine – Savory and Classic
Variety – Nebbiolo
Food – Pairs well with Lamb

GAJA- BAROLO DAGROMIS DOCG 750ML | SESSIONS AT ARDEN